Author:Bellerson, Karen J


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The Complete & Up-To-Date FAT Book, Newly Revised and Expanded: a Guide to the Fat, Calories, and Fat Percentages in Your Food

By: Bellerson, Karen J.

Price: $5.00

Publisher: NY, Avery: 1993

Edition: Third Edition

Seller ID: 14826

ISBN: 089529561X

Condition: Very Good+

615 pages; Very Good Plus condition. One super shallow reading crease. Tiny bit of shelf rub at edges. Solid, clean. This reference book is rich in information about the value of the food you eat, including the Fat, Calories, and Fat percentages. Trade Paperback. View more info